Starters
Roasted red pepper & tomato, Served with Sourdough £8
Mains
Chicken & Chorizo Pie, Creamy Mash, Braised Carrot, Hispi Cabbage £21.50
Sea Bream, Potato Terrine, Lobster Bisque, Mussels, Aioli & Cherry Tomatoes £32
Treacle Glazed Pork Chop, Apple Puree, Grelot Onions, Chive Mash, Apple & Mustard Jus £27.50
8oz Fillet Steak, Triple Cooked Chips, Grilled Garlic Mushroom & House Salad £45 Blue Cheese or Peppercorn Sauce £4